Hoek van Holland: Sous Chef

HOEK VAN HOLLAND – Strandclub Zwoel is looking for a

SOUS CHEF

No season job!

We expect from you:

  • Pro active
  • A real team player
  • Disciplined
  • Methodical
  • Enthusiastic
  • Flexible
  • Attention to details
  • Proper Dutch & English

We offer you:

  • Structured Cooking Concept
  • A brand new kitchen with new and modern equipment.
  • Become part of a creative and dynamic team.
  • Professional environment
  • Good Salary
  • Stability

**Is not a season job. We stay open for the entire year. Do you see yourself in our desired profile? Then apply. We’re looking forward to meet you. Send an e-mail to Harald Hasselbach, h.r.hasselbach@gmail.com.


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